Cooking with Beer: Pizza & Sam Adams

Cooking with Beer: Pizza & Sam Adams

Pizza, pizza! Whether your family has a weekly pizza night or you just love the crust/sauce/cheese combination, this is the perfect pairing for you.

Here’s what you’ll need:

  • 1 bottle Samuel Adams Boston Lager
  • 2 cups white flour
  • 1 cup whole wheat flour
  • 1 tablespoon baking powder
  • Tomato sauce
  • Mozzarella cheese

Here’s what you do:

Combine ingredients in a large bowl and mix well. Evenly spread onto a greased 9 x 13″ baking pan. Sprinkle with your favorite sauce, toppings, and grated mozzarella cheese. Bake at 425 degrees F for 25 to 30 minutes or until pizza is golden brown. Let stand about 10 minutes before cutting and serving. Yields a 9″x 13″ pie.

<Picture courtesy of Samuel Adams>